Simmer pots are the best way to bring all the scents of the season straight to your home. Perfect for a party with friends or a calm afternoon. Spring Simmer Pot Recipe What You’ll Need: • Instant Precision Dutch Oven Ingredients: • 1 Grapefruit, sliced • 2 Blood Oranges, sliced • 2 Lemons, sliced • Thyme • Mint • 8 cups water • Flowers (optional) Instructions: 1. Preheat the Instant Dutch Oven on Manual Mode for 2 hours at 200˚F. 2. Add all fruit and herbs to the pot and then add water. 3. Brin

Simmer Pot How-To: We filled the Enameled Cast Iron Dutch Oven (any pot or pan will do) about halfway with water then added: - orange slices - lemon slices - fresh rosemary - cloves - star anise - cinnamon sticks - almond extract Then let it come to a low simmer and do its thing! We measured nothing (other than the water—it's important to keep the pot half full as it simmers so keep adding water!) and used whatever good smelling things we had on hand. Cranberries, balsam, grapefruit, ginger, pep

Lustige Musikanten - Schunkel-Potpourri 1993 | Deutsche Volksmusik