14 Fresh Mint Recipes that Taste Like Summer
14 Fresh Mint Recipes that Taste Like Summer
Apr 16, 2018
delish.com
Here’s the full recipe: • 12 to 15 fresh mint leaves, plus one sprig for garnish • 1 ounce simple syrup (or peach-flavored syrup) • 2½ ounces bourbon • Superfine sugar (optional) Step 1 Place mint and ¼ ounce simple syrup in julep cup or 8- to 10-ounce old-fashioned glass and gently crush leaves with a wooden muddler, working them up sides of glass. Step 2 Loosely pack glass with finely crushed ice, then add bourbon. Drizzle remaining simple syrup on top and garnish with mint sprig lightly duste
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