The team’s new compound can absorb electromagnetic waves in the NIR-II part of the spectrum, where waves can penetrate deeper into human tissue and generate heat, leading to photoacoustic emissions.

Food drying is a common process for preserving many types of food, including fruits and meat; however, drying can alter the ...

This article from Galaxy Scientific outlines how the raw materials used to make beer are analyzed using NIR spectroscopy.

Ultrabroadband diffraction gratingsPITTSBURGH, Jan. 17, 2025 (GLOBE NEWSWIRE) -- Coherent Corp. (NYSE: COHR), a global leader ...

A study from the University of Illinois highlights AI-integrated smart drying techniques for food preservation. Researchers ...

The TALYS system allows control and in-line monitoring of continuous processes, and also helps in determining physical qualities or stream properties, real-time process monitoring, process ...

Broad Wavelength Compatibility: Optimized for UV-VIS and VIS-NIR ranges. Simplified System Design: Compact configurations reduce costs and complexity while boosting throughput. Breakthrough ...

Let us help you with your inquiries, brochures and pricing requirements Request A Quote Download PDF Copy Request A Quote Download PDF Copy Request A Quote Download ...