The integration of NIR-II PAI with other imaging modalities and therapeutic ... for the use of any information through the EurekAlert system.

AI sensors are revolutionizing food drying. They enable improved food quality by enabling real-time monitoring of moisture, ...

Food drying is a common process for preserving many types of food, including fruits and meat; however, drying can alter the ...

A study from the University of Illinois highlights AI-integrated smart drying techniques for food preservation. Researchers ...

Illinois researchers reveal three innovative optical sensing techniques for precision food drying, integrating AI to improve ...

Advancement in Nanoparticle-Based NIRF Probes for Precision Visualization in Oncology. Open Access Library Journal, 12, 1-14. doi: 10.4236/oalib.1112471 . Molecular imaging has introduced new ...

University of Illinois Urbana-Champaign researchers have reported three emerging food smart drying techniques, ...

All biological tissue is, to differing extents, permeable to electromagnetic (EM) radiation of different frequencies and intensities. This can also be considered as permeability of biological tissue ...

Ideally, a moisture control system should be able to accurately detect moisture in raw materials, preferably at different ...

The accumulation of lipids in hepatocytes in nonalcoholic fatty liver disease (NAFLD) leads to an increase in reactive oxygen species and changes in the intracellular microenvironment, while ...